Photo of Katia Merten-Lentz

New rules on organic farming and production in the EU are set to come into effect at the beginning of 2022. In the second in a series of articles written for Food Navigator, legal experts Katia Merten-Lentz and Caroline Commandeur weigh what these new measures will mean for the future of organic food in

Photo of Katia Merten-Lentz

In her latest article for Les Marchés (French read only), Katia Merten-Lentz explores how the dairy industry has been affected by the EU’s Novel Food Regulations.

The list of Novel Foods in the EU offers several examples of ingredients derived from milk or intended for use in dairy products, all of which have been authorized.

Photo of Katia Merten-Lentz

Cet article a été publié sur Les Marchés, le Média de l’alimentaire.

Alors que la publication des ordonnances est imminente, petite analyse rapide de ce qu’il reste du projet de loi de Stéphane Travert et des mesures censurées par le Conseil constitutionnel.

Le 25 octobre 2018, le Conseil constitutionnel s’est prononcé sur la